Chef's Selection
Exclusive dishes available for a limited time.
Signature Dish
The Golden Tomahawk
A massive 40oz Wagyu Tomahawk steak, wrapped in edible 24k gold leaf and seared over white oak charcoal. Served with roasted bone marrow and truffle chimichurri.
$150🍷 Pair with: Cabernet Sauvignon 2018
Reserve This Dish
Seafood Delicacy
Midnight Lobster Thermidor
Wild-caught Maine lobster, poached in cognac cream sauce with gruyère cheese and wild mushrooms. Finished under the broiler for a golden crust.
$ 199.99🍷 Pair with: Vintage Champagne
Reserve This Dish
Classic Revival
Shadow Beef Wellington
Center-cut filet mignon coated in duxelles and prosciutto, wrapped in a puff pastry lattice. Baked to medium-rare perfection and served with a red wine reduction.
$99.99🍷 Pair with: Pinot Noir
Reserve This Dish